Caramel

Our caramel spread is handmade in our atelier in the heart of Bruges, with the same care we put into our pralines. The result is a smooth, creamy caramel with a rich, deep flavour.

Spread it on bread or a fresh croissant, or add a treat to pancakes, waffles and pastries. It’s just as good in the kitchen: drizzle it over ice cream, fold it into desserts or use it to add a sweet touch to your recipes.